
Welcome to La Bagatelle Restaurant
La Bagatelle Restaurant is a French family run restaurant, using quality sourced ingredients from Scotland and France which are freshly prepared for you on order.
Taking time is all part of the experience at La Bagatelle.
Chef proprietor Christophe Pelletier trained in Dijon, advanced his culinary expertise working for the Rothschilds and the Swedish Royal Palace. His love of cooking reflects in the time and care taken to prepare each dish.
His partner Karen Perschke trained at Duncan of Jordanstone and gained experience at the Bruar Falls Hotel and the Crusoe, Lower Largo.
Opening times
Wednesday to Saturday Lunch 12.00- 2.00
Dinner Wednesday and Thursday 6.30 - 9.00
Friday and Saturday 6.30 - 10.00
We will open earlier for our early evening menu on request
Sunday lunch 12.30 - 3.00
Monday and Tuesday closed
Contact Information
Telephone 0044 (0)131 229 0869 Postal address 22a Brougham Place, Edinburgh, Scotland, UK. EH3 9JU E-Mail General Information: labagatellescot@aol.com Webmaster: karenbreslau@aol.com |